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Happy Wednesday! WOW, what a week. I am pretty excited to see the holiday around the corner tomorrow. I had a lot of fun this week, especially the blogging aspect of it. Despite the fact that work and hugecooking.com consumes a large majority of my waking day… I love it! No complaints about being busy…
Ever want to escape the weather? Some choose to go to an all-inclusive resort, other choose to have a special weekend away in seclusion and then there is some that just pretend to relive the summer and make a kicked-up barbecue chicken sauce in the middle of January. I guess for this week I am the…
Middle of the week for a grilled peach. What do you think? I am a big fan of grilled fruit and for some reason, it goes super well with the crunch of a nut and the sharpness of the cheese. For this salad, I used toasted walnuts, goat cheese, and a simple balsamic vinaigrette with honey. …