Fluffy Pumpkin Pie | Fluffy Pumpkin Pie Recipes | Fluffy Pumpkin Pie Recipe

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Fluffy Pumpkin Pie | Fluffy Pumpkin Pie Recipes | Fluffy Pumpkin Pie Recipe

Fluffy Pumpkin Pie recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Fluffy Pumpkin Pie
1 unbaked 9 inch pie shell
1/2 c. firmly packed light brown sugar
1/2 c. sugar
1/2 tsp. salt
1 tsp. nutmeg
1/4 tsp. ginger
1 1/4 c. canned pumpkin
3 eggs, partially beaten
3/4 c. milk
Blend sugar and spices. Stir pumpkin and beaten eggs into sugar mixture. Add milk, stirring well. Pour into pieshell and bake at 425 degrees for 20 minutes, reduce heat to 350 degrees and bake 20 minutes more or until knife inserted comes out clean. Remove to cool on rack.

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