Cafe Continental Pumpkin Muffins | Cafe Continental Pumpkin Muffins Recipes | Cafe Continental Pumpkin Muffins Recipe

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Cafe Continental Pumpkin Muffins | Cafe Continental Pumpkin Muffins Recipes | Cafe Continental Pumpkin Muffins Recipe


Cafe Continental Pumpkin Muffins recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Cafe Continental Pumpkin Muffins
1 1/4 cup vegetable oil
3 2/3 cups sugar
5 eggs
4 1/4 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 1/3 cup water
3 1/4 cups canned pumpkin
Instructions
Using an electric mixer, beat oil, sugar, and eggs until smooth. Combine dry ingredients. Combine water and pumpkin. Alternately add dry ingredients and water/pumpkin mixture to egg mixture. Spray standard-sized muffin cups with vegetable spray coating or insert paper liners. Fill muffin cups three-fourths full. Bake in 350 degree oven 20 to 25 minutes or until top of muffins spring back when pressed gently with finger.

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