Pumpkin Crumb Cake | Pumpkin Crumb Cake Recipes | Pumpkin Crumb Cake Recipe

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Pumpkin Crumb Cake | Pumpkin Crumb Cake Recipes | Pumpkin Crumb Cake Recipe


Pumpkin Crumb Cake recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Pumpkin Crumb Cake
1 box yellow cake mix


1/2 c. melted butter or margarine


1 egg



Measure 1 cup of cake mix; set aside for


topping. Combine the remaining cake mix,


melted margarine and egg. Press mixture into


greased 9 x 13 inch cake pan (press hard).



FILLING


1 can pumpkin (29 oz.)


2 eggs


2/3 c. evaporated milk


1/2 c. brown sugar


2 tsp. cinnamon



Combine the above and pour over cake mixture in pan.



TOPPING


1 c. reserved cake mix


1/2 c. sugar


1/4 c. margarine or butter


1 tsp. cinnamon



Combine all ingredients for crumb topping.


Sprinkle over filling. Bake 45-50 minutes


at 350 degrees.


Serve with Cool Whip.

Instructions

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