Creamy Pumpkin Soup | Creamy Pumpkin Soup Recipes | Creamy Pumpkin Soup Recipe

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Creamy Pumpkin Soup | Creamy Pumpkin Soup Recipes | Creamy Pumpkin Soup Recipe


Creamy Pumpkin Soup recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Rated 4 out of 5
Creamy Pumpkin Soup
1/4 c. butter or margarine (low fat works well)


1 c. chopped onion


1/2 c. chopped celery


1 garlic clove, crushed


1/2 tsp. salt (opt.)


1/4 tsp. ground pepper


3 c. chicken broth


1 bouillon cube


1 3/4 c. (16 oz. can) solid pack pumpkin


1 c. half & half


Chopped chives or green onion tops



Instructions
In a large saucepan, melt butter; saute onion, celery and garlic until soft. Add salt, if desired, and pepper; cook for 1 minute. Add broth and bouillon cube; simmer uncovered for 15 minutes. Stir in pumpkin and half and half; cook 5 minutes, stirring occasionally to blend. Top with chopped onion. Serve warm. Makes 6 cups. Double this recipe to make 12 cups!

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