Meringue Nuts | Meringue Nuts Recipes | Meringue Nuts Recipe

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Meringue Nuts | Meringue Nuts Recipes | Meringue Nuts Recipe

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Meringue Nuts
1 egg white

1/2 cup sugar

1 teaspoon cinnamon

Pinch of salt

2 cups whole walnuts or pecans

Beat egg white until it holds a shape. Gradually beat in sugar, cinnamon, and salt. Continue beating until mixture holds definite peaks. Stir in whole nuts gently. Drop from teaspoon onto greased cookie sheet. Bake for 35 to 40 minutes at 300?. Remove from pan with spatula. Cool on wire rack. Makes about 5-1/2 dozen little clusters.

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