Corn On The Grill | Corn On The Grill Recipes | Corn On The Grill Recipe

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Corn On The Grill | Corn On The Grill Recipes | Corn On The Grill Recipe

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Corn On The Grill
6 ears of corn

6 tablespoons butter

6 12-inch pieces of Aluminium foil

salt & pepper to taste

Peel husks and remove silks form the corn. Soak in cold water for 1/2 hour. Wrap each ear of corn with 1 tablespoon of butter and salt & pepper in foil and fold ends tightly. Put on the grill and close lid. Grill on medium high heat for 20 minutes, turning occasionally to prevent blackening.

Additional Information
6 Servings

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