Beer Battered Onion Rings | Beer Battered Onion Rings Recipes | Beer Battered Onion Rings Recipe

1-1/2 cups beer

1 tbsp. baking powder

1 egg (beaten)

1-1/2 cups flour

vegetable oil

1 large Spanish onion

paper towels

Combine 1-1/2 cups beer, 1 tbsp. baking powder, and

1 egg (beaten)in a large bowl. Stir 1-1/2 cups of flour

into the beer mixture gradually.

Heat enough vegetable oil for deep-frying to 375 in an

automatic deep-fryer or large saucepan.

Separate 1 large Spanish onion, sliced thin, into rings and dip

into batter to coat them. Immerse a few rings at a time in the hot

oil so that they are completely covered.

Fry for about 30 seconds or until they turn golden brown.

Remove rings from oil and drain on paper towels.