4 pork chops1/3 c. finely diced celeryJuice of 1/2 lemon2 tbsp. brown sugar1/2 tsp. salt1/2 tsp. dried mustard1/8 tsp. pepper2 sm. cans tomato sauce1/2 c. water
Brown chops. Place in a shallow, greased baking dish that has a cover. Sprinkle with celery, lemon juice, brown sugar and seasonings. Pour sauce and water over chops and bake in 350 degree oven for 1 1/2 hours or until chops are tender. .