Cheese Pudding | Cheese Pudding Recipes | Cheese Pudding Recipe

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Cheese Pudding | Cheese Pudding Recipes | Cheese Pudding Recipe

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Cheese Pudding
9 slices of bread

1 stick butter

3/4 lb. mild Cheddar cheese

1/2 tsp. red pepper

1/2 tsp. dry mustard

1/2 tsp. salt

3 egg yolks

2 c. milk

Remove crust from 9 slices of bread. Cube bread and soak in 1 stick of melted butter. Add 3/4 pound of grated mild Cheddar cheese. Beat egg whites. Fold into mixture. Pour into buttered baking dish 13 x 8 inches. Chill overnight or at least 12 hours in refrigerator. Bake at 350 degrees for 35 minutes or until done.

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